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Follow us:
Loin's Mane Ale - Belgian Blond Ale
An Authentic Homebrew Recipe - by kdanc341
RECIPE INFO
A darker belgian ale the colour of a lion's mane.
Author:
kdanc341 -
View
Brew Sessions:
1 -
View
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
67%
Calories:
211
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.3
OG:
1.065
-
-
-
FG:
1.014
-
-
-
IBUs:
19.78
(tinseth)
-
-
-
IBUs
Color:
8.4
° SRM /
16.55
° EBC
-
-
-
SRM
Alcohol:
6.68
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
81.5%
0
Pilsen - UK
36
1
Mash
Pilsen - UK
, 0 (81.5%), 36 ppg, 1 L, Mash
7.4%
0
Abbey Malt - DE
33
17
Mash
Abbey Malt - DE
, 0 (7.4%), 33 ppg, 17 L, Mash
7.4%
0
Melanoidin Malt - US
37
20
Mash
Melanoidin Malt - US
, 0 (7.4%), 37 ppg, 20 L, Mash
3.7%
0
Victory Malt - US
34
28
Mash
Victory Malt - US
, 0 (3.7%), 34 ppg, 28 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Saaz(Czech)
Pellet
Boil
60 Minutes
3.8
7.33
Saaz(Czech)
, 0 (Pellet), Boil, 60 Minutes, 3.8, 7.33
0
Simcoe
Pellet
Boil
15 Minutes
13
12.45
Simcoe
, 0 (Pellet), Boil, 15 Minutes, 13, 12.45
YEAST
yeast
attenuation
yeast / attenuation
Mangrove Jack Belgian Ale Yeast M41
78%
Mangrove Jack Belgian Ale Yeast M41
, 78%
NOTES
mash @ 152f for 60, ferment @ 18C for 5 days, transfer to secondary, ferment till reading < 1.015. Keg/Bottle and drink.
RECIPE INFO
A darker belgian ale the colour of a lion's mane.
Author:
kdanc341 -
View
Brew Sessions:
1 -
View
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
67%
Total Grains:
0
Total Hops:
0
Brew Sessions:
1 -
View
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.3
Calories:
211
OG:
1.065
-
-
-
FG:
1.014
-
-
-
IBUs:
19.78
(tinseth)
-
-
-
IBUs
Color:
8.4
° SRM /
16.55
° EBC
-
-
-
SRM
Alcohol:
6.68
%
-
% -
-
% ABV
print
scale
Login
for more options
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