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Mash Water & Sparge Water Calculator for homebrewing
Calculate the Mash & Sparge Water for your homebrew
Type in your Variables and Constants to calculate the Sparge Water for your brewday
Variables
Batch Size
[?]
Gallons
Liters
Grain Bill
[?]
Lbs
Kg
Boil Time
[?]
Hours
Mins
Trub Loss
[?]
Gallons
Liters
Equipment Loss
[?]
Gallons
Liters
Mash Thickness
[?]
Qts/Lbs
Liters/Kg
Grain Temperature
[?]
F
C
Target Mash Temperature
[?]
F
C
Constants
Wort Shrinkage(pct)
[?]
Grain Absorption Constant(gal/lb)
[?]
Percent Boiloff per Hour(pct/hr)
[?]
Results
Calculate
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LME IPA
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6.55%
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4.45%
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English bitter
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ABV:
3.93%
All Grain
OG/FG:
1.043/1.013
IBUs:
27
author: mike
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