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Mash Water & Sparge Water Calculator for homebrewing
Calculate the Mash & Sparge Water for your homebrew
Type in your Variables and Constants to calculate the Sparge Water for your brewday
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Recipes you might like
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Experimental Beer
ABV: 4.85%
Extract
OG/FG: 1.046/1.009
IBUs: 1.61
author: BorealBrewer
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ABV: 6.42%
All Grain
OG/FG: 1.06/1.011
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author: CADOO
16 bit
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ABV: 4.32%
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OG/FG: 1.044/1.011
IBUs: 29.48
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OG/FG: 1.061/1.012
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Partial Mash
OG/FG: 1.074/1.017
IBUs: 84.01
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Oatmeal Stout
ABV: 6.55%
All Grain
OG/FG: 1.067/1.017
IBUs: 31.61
author: Christo
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