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Mash Water & Sparge Water Calculator for homebrewing
Calculate the Mash & Sparge Water for your homebrew
Type in your Variables and Constants to calculate the Sparge Water for your brewday
Variables
Batch Size
[?]
Gallons
Liters
Grain Bill
[?]
Lbs
Kg
Boil Time
[?]
Hours
Mins
Trub Loss
[?]
Gallons
Liters
Equipment Loss
[?]
Gallons
Liters
Mash Thickness
[?]
Qts/Lbs
Liters/Kg
Grain Temperature
[?]
F
C
Target Mash Temperature
[?]
F
C
Constants
Wort Shrinkage(pct)
[?]
Grain Absorption Constant(gal/lb)
[?]
Percent Boiloff per Hour(pct/hr)
[?]
Results
Calculate
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Recipes you might like
Blonde ale
Blonde Ale
ABV:
5.76%
All Grain
OG/FG:
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IBUs:
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author: Quivalen
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ABV:
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All Grain
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IBUs:
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ABV:
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All Grain
OG/FG:
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IBUs:
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ABV:
4.85%
All Grain
OG/FG:
1.05/1.013
IBUs:
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Apa Citra
American Pale Ale
ABV:
5.63%
All Grain
OG/FG:
1.053/1.01
IBUs:
20.1
author: Cervejaria Vira Lata
Brahma Duplo Malte melhorada Clone
American Lager
ABV:
5.37%
All Grain
OG/FG:
1.049/1.008
IBUs:
12.15
author: leandro
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