A comprehensive list of hops with possible hop substitutions and hop profiles. Find hop substitutions for your homebrew recipe and check the profiles of hops.
Hop Name | Hop Alpha Acid % | Common Beer Styles | Possible Hop Substitutions | Hop Characteristics |
---|---|---|---|---|
3-6-9 Experimental | 10.7 | |||
Admiral | 14.9 | English style IPA and other ales | U.K. Target, U.K. Northdown, U.K. Challenger | Specific aroma descriptors include pleasant, resinous hop aroma with hints of citrus (orange) and herbal flavors. |
Ahtanum | 6 | American Style ales | Amarillo,Cascade, Centennial | Specific aroma descriptors include citrus grapefruit and geranium. |
Amarillo | 9 | Pale Ales, IPAs, Porters | Cascade, Centennial | Specific aroma descriptors include grapefruit, orange, lemon, melon, apricot and peach. |
Apollo | 20.5 | Any beer with a big hop profile, definitely all American! | Magnum, Columbus, Zeus | Citrus, grapefruit, orange and pine notes. |
Aquila | 6 | American ales | Cluster, Galena | |
Aramis | 8 | Saisons, Belgian Ale, French Ale | Willamette, Challenger, Ahtanum | Specific aroma descriptors include spicy, herbal and subtle citrus. |
Aurora | 10 | Ales, Lagers | Styrian Golding | Specific aroma descriptors include noble characteristics. |
Azacca | 15 | Pale Ales, IPAs | Amarillo, Citra, Delta | Specific aroma descriptors include tropical fruits and citrus. |
B. C. Goldings | 5.1 | |||
Banner | 13.1 | Bittering with good flavor. Light and dark American lagers | Aquila, Cluster, Galena | |
Belma | 12.1 | Pale Ales, IPAs, Blonde Ales and more. | Huell Melon, Pacific Gem | Belma has been tested as a dual-use hop and found to have an ambrosial mix of orange, melon, strawberry and pineapple with a slight hint of grapefruit. |
Boadicea | 8.5 | Pilsners, English Style Pale | Possibly Green Bullet, Cascade, or Chinook | Specific aroma descriptors include floral, orchard blossom and ripe fruit. |
Bobek | 5 | Ale, Pilsner, Lager, Strong Bitter | Fuggle, Styrian Golding, Willamette | Specific aroma descriptors include intense and pleasant with floral and pine overtones. |
Bramling Cross | 6 | Can be good for spiced ales | Bullion, Northern Brewer and Galena | Specific aroma descriptors include strong spice, blackcurrant, loganberry and lemon. |
Bravo | 13 | American IPA, American Pale Ale, American Stout | Columbus | Specific aroma descriptors include orange, vanilla and floral. |
Brewer\'s Gold | 7 | Mainly bittering. Stouts and Dark ales | Chinook, Galena, Nugget | Specific aroma descriptors include blackcurrant, fruity, and spicy. |
Bullion | 10 | Mainly bittering. Stouts and Dark ales | Brewers Gold, Northern Brewer, Galena, Bramling Cross, Mt. Ranier | Strong and zesty blackcurrant characteristics |
Buzz Bullets | 9 | |||
Caliente | 15.3 | India Pale Ale, Wheat, Pale Ale, Spice Beer | Flavors of citrus, peach and pine, aromas of stone fruit and mandarin | |
Calypso | 17 | Ales, Stouts, and Barley Wines | Cascade, Galena | Pleasant fruity aroma with hints of pear and apple. |
Cascade | 5.8 | All US-Style Ales, IPAs, Porters, Barley Wines, Witbier | Amarillo, Centennial, Ahtanum | Medium intense floral, citrus and grapefruit tones |
Cashmere | 8.5 | Sours, Brett Fermentation, Saisons, IPA | Complex and intensely fruity, with strong overtones of lemon, lime, peach, and melon. Secondary notes of coconut, lemongrass, candy, and herbs can show through in whirlpool or dry hop additions. | |
Celeia | 4.5 | English Ales, Lagers, Pilsners, English Ales, ESBs | Styrian Golding | Specific aroma descriptors include noble characteristics. |
Centennial | 10.5 | All US-Style Ales, IPAs, Wheat beers | Cascade, Chinook, Columbus, Amarillo | Medium intense floral, citrus and grapefruit tones. |
Challenger | 7 | Popular bittering hop used primarily in the UK. British ales and lagers | Northern Brewer, Perle | Specific aroma descriptors include cedar, green tea and sweet fruit. |
Chelan | 13.3 | American Ales | Galena, Nugget | Specific aroma descriptors include mild floral and citrus characteristics. |
Chinook | 13 | US-Style Pale Ales, IPAs, Stouts, Porters, Lagers | Nugget, Columbus, Northern Brewer | Specific aroma descriptors include grapefruit, spice, and pine. |
Citra | 12 | US-Style Pale Ales, IPAs, Double IPAs | Simcoe, Mosaic, Centennial, Cascade | Specific aroma descriptors include grapefruit, melon, lime, gooseberry, passion fruit and lychee. |
Cluster | 7 | Ales(aroma), Lagers(bittering), Stouts | Galena, Chinook, Eroica, Nugget | Specific aroma descriptors include floral, earthy and sweet fruit. |
Columbus | 15 | US IPAs, US Pale Ales, Stouts, Barley Wines, Lagers | Centennial, Chinook, Galena, Nugget, Millennium | Specific aroma descriptors include black pepper, licorice, curry and subtle citrus. |
Comet | 9.5 | Most ales and lagers | Galena | Specific aroma descriptors include subtle, \"wild American,\" grassy and grapefruit. |
Crystal | 4.5 | Lagers, Kolsch, ESBs, Pilsners, IPAs, Pale Ales, Belgian Ales | Mt. Hood, Hersbrucker, Strisselspalt, Liberty, Hallertau | Specific aroma descriptors include woody and green. |
Delta | 6 | American Pale ales, American IPA, experiment with new styles | Fuggle, Willamette | A mild and pleasant aroma that is slightly spicy with a hint of citrus |
Denali | 16 | IPA | Columbus, Nugget | Called Nuggetzilla by some, this hop is rich in pineapple, citrus, and pine flavors, though it can often come off as spicy as well |
Domestic Hallertau | 4.2 | |||
Dr. Rudi | 11 | Ales, Lagers | Green Bullet | Specific aroma descriptors include resin, pine, and lemongrass |
East Kent Goldings | 5.5 | Classic English ales, kettle hopping, dry hopping, spicy flavor. All English-style beers (Ales, ESB, Bitter), Belgian-style Ales | Goldings (British Columbia), Fuggle, Willamette. | Specific aroma descriptors include smooth and delicate with floral, lavender, spice, honey, earth, lemon and thyme overtones. |
Ekuanot | 14 | American Pale Ales, American IPAs, American Wheat, Saisons, Sours, Specialty IPAs, Pilsners | Chinook, Summit, Galena, Cluster | Fruity aromatics such as lemon, lime, pithy orange, tropical fruit, berry, papaya, and sometimes apple. Along with these there may be more herbal notes, like sage and eucalyptus |
El Dorado | 16 | US-Style Pale Ales, IPAs | Citra, Nelson Sauvin, Rakau | Pear, watermelon, and stone fruit notes |
Ella | 15 | Lagers, Pilsners | Perle, Palisade | Specific aroma descriptors include distinct grapefruit and tropical flavor |
Endeavour | 9.3 | |||
Equinox | 15 | IPAs, Pales, Session IPAs, single hop recipes | Citra, Galaxy | Its use is said to bring with it notes of lemon and lime citrus, fruits like papaya and apple as well as green peppers and herbs |
Eroica | 10.5 | Pale ales, dark ales and Stouts | Brewer\'s Gold, Chinook, Cluster, Galena, Nugget | Flavor-wise, they feature a sharp fruity essence and fortunately can still be obtained for home brewing experimentation |
Eureka | 18 | Bitters, German Ales, Lagers | Columbus, Apollo, Merkur | Flsvors of citrus, peach and pine, aromas of stone fruit and mandarin |
Falconer\'s Flight | 10.5 | US-Style IPAs, Pale Ales, Lagers | Citra, Simcoe, Amarillo, Sorachi Ace, Summit, Cascade | Specific aroma descriptors include distinct tropical, floral, lemon and grapefruit characteristics. |
Feux-Coeur Francais | 4.3 | |||
First Gold | 7.5 | English style ales, porters, fruit beers | Any Golding variety | Specific aroma descriptors include smooth, with tangerine, orange marmalade, apricot, geranium and magnolia |
Fuggles | 4.8 | Any English-Style beer, US Ales, Lambics | UK Fuggle, Willamette, Styrian Golding, East Kent Golding | Specific aroma descriptors include mild, wood, grass, and mint |
Galaxy | 14.2 | Good for bittering with tropical fruit flavors and very fragrant. Pale Ales, IPA\'s, Barley Wines | Simcoe, Citra, Amarillo any IPA type Hop | Specific aroma descriptors include distinct passionfruit and clean citrus aromas |
Galena | 13 | Often used as a late addition for intense citrus and tropical flavors. American ales, stouts and lagers. Suitable for all beer styles | Brewer\'s Gold, Columbus, Nugget | Specific aroma descriptors include sweet fruits, pear, pineapple, blackcurrant, grapefruit, lime, gooseberry and spicy wood |
German Spalt Select | 5.5 | |||
Glacier | 5.6 | Pale Ales, ESBs, English-Style Pale Ales, Porters, Stouts | Fuggle, Styrian Golding, Willamette | Specific aroma descriptors include plum, blackberry and wood |
Golding | 4.8 | All English-style beers (Ales, ESB, Bitter), Belgian-style Ales, Barley Wines | UK East Kent Golding, Fuggle, Willamette, Styrian Golding | Specific aroma descriptors include delicate and sweet floral |
Goldings | 5 | |||
Green Bullet | 12.5 | Lagers, some ales and stouts | Liberty, Hallertauer, Mt. Hood | Specific aroma descriptors include spicy, dried fruit characters; high levels of floral oil that complements and balances the piney resinous hop character |
Greensburg | 5.2 | Fruity, woody aromas | ||
Hallertau | 4.5 | Lagers, Pilsners, Weizens, Beglain-Style Ales, Altbier, Lambic, Kölsch, Munich Helles | Mt. Hood, Liberty, Crystal, German Hallertau, German Tradition | Specific aroma descriptors include noble, earthy, and herbal |
Hallertau Blanc | 10 | IPA, Belgian Ales, Wheat Beer, and Brett Fermentaions | Nelson Sauvin | Moderate to strong featuring pineapple, gooseberry, white grape, fresh lemongrass stalk, and passionfruit. Reminiscent of many recent Southern Hemisphere varieties, but with a cleaner, less “dank” profile |
Hallertau Gold | 6.3 | |||
Hallertau Hersbrucker | 4 | |||
Hallertauer Aroma | 7.5 | |||
Hallertauer Mittelfrüh | 4.3 | Good all around bittering and finishing. Stock ales, Altbiers, Belgian ales, and Continental style lagers. Pilsner, Bock, Lager, Wheat | Any Hallertau, Liberty, Vanguard, German Tradition | Specific aroma descriptors include mild, yet spicy, with floral and citrus tones |
Helga | 6 | English Ales | Hallertau | Specific aroma descriptors include pleasant, noble characteristics |
Herald | 12 | Dark Ales, Golden Ales, Pale Ales, Strong Bitters | Pioneer | Notes of orange and grapefruit. |
Herkules | 3.5 | German Ales, German Lagers | Taurus, Warrior | Specific aroma descriptors include robust hoppy with some citrus and melon |
Hersbrucker | 14.5 | Aroma and flavor. German ales and lagers | Hallertau, Mt. Hood, Liberty, Spalt | Specific aroma descriptors include hay, tobacco and orange |
Hop Extract | 62 | |||
HopShot | 8 | |||
Horizon | 12 | US-Style Ales | Magnum | Specific aroma descriptors include floral bouquet and spicy |
Hull Melon | 7 | Belgian Ales, Hefeweizens | Belma, Jarrylo | Specific aroma descriptors include distinctive honeymoon melon and strawberry |
Huller Bitterer | 5.8 | Bitters, German Ales, Lagers | ||
Idaho 7 | 14 | IPA, Pale Ale, Hop forward | Azacca, El Dorado, Cashmere, Citra | Juicy tropical fruit and citrus (think apricot, orange, red grapefruit, papaya) with big notes of resiny pine and hints of black tea |
Jaryllo | 16 | Wheat Beers, Saisons, Pale Ales | Motueka, Nelson Sauvin, Mosaic | Specific aroma descriptors include clean bright white wine, strong lemon lime, orange, pear, and mild spice |
Kohatu | 6.5 | Belgian Ales, Wheat Beers, Blonde Ales, IPAs, Pale Ales | Wai-iti, Motueka | Specific aroma descriptors include fresh tropical fruit characters and an excellent finish and bitterness |
Lemondrop | 6 | Lagers | Sorachi Ace, Motueka, Liberty | Unique lemon-citrus character with a pleasant aroma. |
Liberty | 4 | US Lagers, German Lagers, Pilsners, Bocks, Kölsch, Wheats | US or German Hallertau, Mt. Hood, Crystal | Specific aroma descriptors include noble, delicate, floral boquet and spice |
Loral | 11.5 | Ability to compliment all beer styles | Very pleasant, floral, peppery, citrus aroma with some dark fruit character | |
Lublin | 4 | European Lagers | Czech Saaz, Tettnang | Distinctive, very refreshing characters of spice and flowers |
Magnum(GR) | 12 | All Ales and Lagers | Magnum (US), Nugget, Taurus | Specific aroma descriptors include apple and pepper |
Magnum(US) | 14 | All Ales and Lagers | Galena, German Magnum, Horizon | Magnum is a bittering hop with no distinct aroma characteristics |
Mandarina Bavaria | 7.4 | Mandarina Bavaria is suitable for getting a sensory differentiation of top-fermenting beers, dark beers and for all kind of specialty brews | Cascade | Specific aroma descriptors include fruity and citrus, specifically distinct tangerine and citrus flavors |
Medusa | 5 | Hop forward Ales, Lagers, Fruit Beers, Belgians | Zappa | Guava, melon, apricot, lemon-lime, and subtle alfalfa |
Meridian | 6 | Belgian Ales, Pale Ales, Lagers, IPAs | Citra, Glacier, Centennial | Lemon, mixed berry, tropical fruit, and mint |
Merkur | 13.5 | IPAs, Lagers, Belgian Ales | German Magnum, German Taurus, German Tradition | Specific aroma descriptors include sugar, pineapple and mint |
Millennium | 15.5 | American Style Ales | Nugget, Columbus | Specific aroma descriptors include resin, floral, toffee and pear |
Mosaic | 12.7 | US-Style Pale Ales, IPAs, Double IPAs | Citra, Simcoe | Specific aroma descriptors include blueberry, tangerine, papaya, rose, blossoms, and bubble gum |
Motueka | 7 | European Lagers, Belgian and English Ales, Pilsners | Saaz (US), SterlinG | Specific aroma descriptors include distinctive fresh crushed citrus, \"Mojito\" lime character, lively lemon and lime tones with background hints of tropical fruit |
Mt. Hood | 6 | US-Style and German-Style Ales and Lagers, Pilsners, Bocks, Altbier, Munich Helles, Wheat | German Hallertau, German Hersbrucker, Liberty, Crystal | Specific aroma descriptors include herbal, pungent and spicy |
Mt. Rainier | 6 | Lagers | Fuggle, Hallertauer | Specific aroma descriptors include noble, licorice and floral bouquet |
Nelson Sauvin | 11.3 | US-Style Ales, Lagers | Motueka, Riwaka | Specific aroma descriptors include distinctive \"New World\" white wine characters; fruitiness with fresh crushed gooseberry and grape infused flavors |
Newport | 15.3 | Virtually any style | Brewer\'s Gold, Fuggle, Galena, Magnum, Nugget | Specific aroma descriptors include earth, citrus, wine and balsamic |
Northdown | 8 | General purpose bittering, flavor and aroma for heavier ales. Porters | Northern Brewer, Target | Specific aroma descriptors include pleasant spice, cedar and pine characteristics with hints of floral and berry flavors |
Northern Brewer(GR) | 9 | European, English, and American Ales and Lagers | American Northern Brewer, Brewers Gold, Chinook | Specific aroma descriptors include mint, pine and grass |
Northern Brewer(US) | 9 | Porters, Ales, Kolsch, Munich Helles, ESBs, German Lagers, Steam beers | Galena, Perle, Magnum, Chinook, German Northern Brewer | Specific aroma descriptors include evergreen, wood and mint |
Nugget | 13.3 | Ales, Stouts, Barley Wines, Saisons, Biere de Garde | Galena, Magnum, Columbus | Mild, pleasant, herbal aromas |
Olympic | 12 | Mainly bittering. Stouts and Dark ales | Brewers Gold, Chinook, Galena | Specific aroma descriptors include citrus and spicy |
Omega | 10 | Lagers, ales, stouts | Any high alpha hop | Pleasant European aromas |
OO7: The Golden Hop | 14 | |||
Opal | 6.5 | Belgian Ales, Hefeweizens, Helles, Lagers, Pilsners | East Kent Golding, Styrian Golding, Tettnanger | Specific aroma descriptors include spice, pepper, citrus and an even dispersal of fruity, floral and herbal |
Orion | 8 | German ales and lagers | Northern Brewer, Perle | |
Pacific Gem | 15 | Organic Pale Ales, IPAs, Lagers | Cluster, Magnum, Galena | Specific aroma descriptors include spicy black pepper and berry fruit aroma characteristics; some brewers have noted delicate blackberry, floral or oak tones |
Pacific Jade | 13 | Lagers, full-bodied ales | Hallertau | Specific aroma descriptors include fresh citrus and complex spice characters; some bold herbal aromas and hints of black pepper |
Pacifica | 5.5 | Pale ales | Hallertau | Specific aroma descriptors include a signature citrus \"orange zest\" marmalade; classic Hallertau characteristics with some floral notes |
Palisade | 7.5 | English and US-Style Ales | Willamette, Glacier | Specific aroma descriptors include apricot, grass and clean floral characteristics |
Pekko | 14.5 | An intriguing mix of flavors like mint, pear, citrus, and floral aspects | ||
Perle(GR) | 8.3 | Kölsch, Lagers, Pilsners | Northern Brewer (US & German), Perle (US) | Specific aroma descriptors include herbal and spicy with delicate floral, fruit and mint tones |
Perle(US) | 8 | Pale Ales, Porters, Stouts, Lagers, Weizen, Altbier, Barley Wines, Kolsch | German Perle, German and US Northern Brewer, Cluster, Galena | Specific aroma descriptors include floral and spicy |
Phoenix | 10 | English ales including porters, stouts, ESBs, and bitters | UK Challenger, UK Northdown | Chocolate, pine, molasses, floral |
Pilgrim | 11 | Enlish Pale Ales, Nut Brown Ales, Stouts | Challenger, Pioneer, Challenger | Specific aroma descriptors include distinct fruit and spice characteristics with pleasant lemon, grapefruit, pear and berry flavors |
Pilot | 10.5 | American Ales, English Ales | Galena | Specific aroma descriptors include lemon, spice and marmalade flavor |
Pioneer | 8.5 | English Ales, ESBs, and bitters | Yeoman, Herald, Omega | Specific aroma descriptors include pleasant citrus (lemon and grapefruit) tones and hints of herbal, cedar flavors |
Polaris | 21.3 | Ales, Pale Ales, Stouts | Herkules | Specific aroma descriptors include mint, pineapple and menthol |
Polish Lublin | 3.8 | Pilsners, Lagers, Golden Ales, Porters, Blondes | Saaz, Sterling, Spalter, Tettnanger | Lublin is known for a pleasant, spicy/herbal and floral aroma character including notes of marigold, lavender, tea, and lemon; mild, refreshing, and Noble-like. |
Premiant | 9 | Pilsners, Ales, Lagers | Styrian Golding, Saaz | Specific aroma descriptors include pleasant and mild |
Pride of Ringwood | 8.5 | Predominantly bittering but with interesting aromatic qualities. British ales, Australian- style ales and lagers | Centennial, Galena, Cluster | Specific aroma descriptors include pronounced and pleasant with cedar, oak and herbal tones |
Progress | 5.5 | Widely used for real cask ales. English and Scottish ales | Goldings and Fuggle | Specific aroma descriptors include grass, mint, sweet, honey, and blackcurrant |
Rakau | 12 | IPAs, Belgian Ales, Pale Ales, Lagers | Amarillo, Summit | Specific aroma descriptors include stone fruit and fig characteristics; fresh orchard fruits, specifically apricot with some resinous pine needle characteristics are noted |
Riwaka | 5.5 | Pale ales or any hop dominant ale | Czech Saaz, possibly American \"C\" hops (Citra, Calypso, Centennial, Citra, etc.) | Specific aroma descriptors include powerfully fueled tropical passion fruit with grapefruit and citrus characters |
Saaz(Czech) | 3.8 | Bohemian-style beers, Continental lagers, Wheats, Pilsener lagers | Polish Lublin, US Saaz, US Sterling, Tettnang | Specific aroma descriptors include mild with pleasant earthy, herbal and floral overtones |
Saaz(US) | 4 | Pilsners, Lagers, Wheats, Belgian-Style Ales | Czech Saaz, Polish Lublin, Sterling, Tettnang | Earthy, with a mild spice |
Sabro | 14 | |||
San Juan Ruby Red | 7 | |||
Santiam | 6 | Lagers, Pilsners, Belgian Tripel, Kolsch, Bocks, Munich Helles | Citra, German Spalt, German Spalter Select, German Tettnang | Specific aroma descriptors include black pepper, floral and spice |
Saphir | 3.3 | Pilsners, German lagers, Belgian whites | Hallertau Mittelfruh | Specific aroma descriptors include spicy, fruity and floral with hints of tangerine tones |
Satus | 13.3 | India Pale Ale, Pale Ale, Stout, Barley Wine, Imperial Stout | Nugget, Galena | When used late, strong citrus notes come to the fore |
Select | 5 | |||
Simcoe | 13 | US-Style Ales, Pale Ales, IPAs, Double IPAs | Summit, Magnum, Amarillo, Cascade, Centennial | Specific aroma descriptors include passion fruit, pine, berry and earth characteristics |
Sladek | 7 | Lagers | Saaz | Fruity flavor profile with essences of peach, passion fruit, and grapefruit |
Smaragd | 5 | Pilsners, German Ales, German Lagers, Belgian Styles, Weissbier | Hallertau Mittelfruh | Specific aroma descriptors include floral, spicy and mild fruity |
Sorachi Ace | 13 | Belgian Wits, IPAs, Pale Ales, Belgian Saisons | Southern Cross | Specific aroma descriptors include lemon, lime and dill |
Southern Cross | 12.5 | Australian Lagers | Sorachi Ace | Specific aroma descriptors include citrus and tropical fruit with hints of lemon zest, lime, pine and spice |
Sovereign | 5.5 | Pale Ales, Lagers | Fuggle | Specific aroma descriptors include pleasant but intense fruity flavors with mild floral, grassy, herbal and mint characteristics |
Spalt | 4 | Many traditional German bocks, alts, lagers, pilsners, and munich helles | Saaz, Tettnang, Ultra | Specific aroma descriptors include noble characteristics; earthy, spicy herbal, floral |
Spalter Select | 4.8 | Kölsch, Belgian Ales, French Ales | Tettnanger (US & German), Saaz (US & Czech), Spalt | Specific aroma descriptors include spicy and grass |
Sterling | 7.5 | Ale, Pilsner, Lager | Saaz, Mt Hood | Specific aroma descriptors include noble and spicy |
Sticklebract | 13.5 | Pale ales, ESB, porters, lagers, pilsners | Notes of citrus and pine | German Northern Brewer, Hersbrucker, Hallertau |
Strisselspalt | 4 | Amber Ales, Blonde Ales, Bocks, Golden Ales, Pilsners, Saisons | Crystal, Hersbrucker, Mt. Hood | Specific aroma descriptors include spicy, citrusy, floral, fruity and herbal |
Styrian Aurora | 8.3 | |||
Styrian Bobek | 5.3 | |||
Styrian Celeia | 4.5 | |||
Styrian Golding | 5.3 | English style ales, Vienna/Oktoberfest lagers, Belgian ales, pilseners | Fuggle, Willamette | Spice with a earthy/sweet edge |
Summer | 6 | American Ales, Belgian Ales,IPAs, Wheat | Palisade, Saaz | Delicate notes of apricot and melon with hints of grass, peach, passionfruit, and citrus |
Summit | 17.5 | IPAs, Pale Ales, Imperial IPAs, Barley Wines, Stouts | Columbus, Warrior, Millennium, Simcoe, Amarillo, Cascade | Specific aroma descriptors include pepper, incense, anise, orange, pink grapefruit and tangerine |
Sun | 14 | Barley Wine, Imperial Stout | Magnum, Galena, Zeus | Pronounced herbaceous aroma and flavor |
Super Galena | 12.9 | Very bitter, but blends well with finishing hops. American ales, stouts and lagers. Suitable for all beer styles | Galena, Nugget, Cluster, Chinook | Specific aroma descriptors include sweet fruits, pear, pineapple, blackcurrant, grapefruit, lime, gooseberry and spicy wood |
Super Pride | 14 | Bocks, IPAs, Lagers, Pale Ales, Imperial Pale Ales | Pride of Ringwood | Specific aroma descriptors include mild and pleasant subtle resin and fruit tones |
Sussex | 5 | English Ales, Pale Ales, Belgian Ales | Progress, Whitbread Golding, Fuggle | Specific aroma descriptors include earthy, grass, mint, citrus and vanilla |
Sylva | 6 | Pilsner, Lager, California Common, Pale Ale | Hallertau Mittelfruh, Helga, Saaz | Flavors of the forest and fresh-cut timber, subtle and hoppy bohemian-style aroma |
Tahoma | 7.5 | |||
Talisman | 8 | |||
Tardif de Bourgogne | 4.3 | |||
Target | 11 | Robust bittering. British ales and lagers | Fuggle, Willamette | Specific aroma descriptors include fresh green sage, spicy and peppery, and hints of citrus marmalade |
Taurus | 5 | German-Style Ales; Schwarzbier, Oktoberfest | Magnum, Citra, German Tradition | Earthy with hints of chocolate and banana |
Tettnang | 4.5 | US-Style Ales, Wheats, Lagers, Pilsners | Fuggle, Santiam, German Spalt Select, German Spalt | Specific aroma descriptors include noble characteristics |
Tomahawk | 16 | US IPAs, US Pale Ales, Stouts, Barley Wines, Lagers | Centennial, Chinook, Galena, Nugget, Millennium | Specific aroma descriptors include pungent, black pepper, licorice, curry and subtle citrus |
Topaz | 16.4 | India Pale Ale, American Pale Ale, Bitter, Amber | Galaxy, Citra, Cascade, Riwaka, Rakau, Amarillo | Light, tropical fruit flavors of lychee, clove-like spice and resinous grassy tones when dry hopped |
Tradition | 6 | Lagers, Pilsner, Bock, Wheat, Weizen | Magnum, Hersbrucker, Taurus | Specific aroma descriptors include medium to intense floral, herbal and grassy notes; some fruity aromas |
TriplePearl | 11 | |||
Triskel | 2.6 | Belgian Ale, Saison, Kolsch, Pilsner, Pale Ale, India Pale Ale, Lager, Wheat | Strisselspalt, Ahtanum, Centennial, Chinook, Simcoe | Floral aroma, subtly fruity, citrusy |
Ultra | 4.8 | Pilsner and German style lagers | Hallertau, Any Noble hop, Crystal, Liberty, Mt. Hood | Specific aroma descriptors include mild, spicy and bouquet |
Vanguard | 5.5 | Lagers, Pilsners, Bocks, Kolsch, Wheats, Munich Helles, Belgian-Style Ales | Hallertau, German Hersbrucker, Mt. Hood, Liberty | Specfic aroma descriptors include woody, cedar notes |
Vic Secret | 15.5 | Pale Ale, India Pale Ale, Stout, Porter | Galaxy | Tropical fruit, pine, herbs |
Wai-iti | 3.5 | Pale Ale, India Pale Ale, Wheat Beer | Riwaka | Lime citrus and stone fruit notes |
Waimea | 14.4 | Pale Ales, IPAs, Lagers | Pacific Jade | Specific aroma descriptors include lots of pine and citrus characters; intense tangelo |
Wakatu | 7 | Belgian Ales, Lagers, Pale Ales | Hallertauer Mittelfrüh, Nelson Sauvin | Specific aroma descriptors include restrained floral notes and freshly zested lime |
Warrior | 16 | Pale Ales, IPAs, Stouts, Barley Wines | Columbus, Nugget, Magnum, Summit | Specific aromas descriptors are mild, resinous and subtle pine |
WGV | 6 | |||
Whitbread Golding (Wgv) | 6.5 | |||
Willamette | 5 | All English-Style Ales, US Pale Ales, US Brown Ales, American Lagers, Porters | Glacier, Fuggle (US), Tettnang (US), Styrian Golding, Kent Golding | Specific aroma descriptors include floral, incense, and elderberry |
Wye Target | 10.5 | |||
Yakima Cluster | 7.3 | |||
Yamhill Goldings | 4 | |||
Yeoman | 14 | British Ales and Lagers | Target | Strong English Hop Aroma with citrus notes |
Zenith | 9.6 | Pale Ales, Stouts, Lagers | Yeoman, Northern Brewer | Pleasing bouquet with hoppy citrus flavor |
Zeus | 15 | US IPAs, US Pale Ales, Stouts, Barley Wines, Lagers | Centennial, Chinook, Galena, Nugget, Millennium | Specific aroma descriptors include pungent, black pepper, licorice, and curry |
Zythos | 10.9 | IPAs, Pale Ales | Amarillo, Cascade | Imparts distinct tangerine, citrus, floral, pine and grapefruit tones |