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Apricot Brown IPA - Brown IPA

An Authentic Homebrew Recipe - by bdonkulous

RECIPE INFO

Author: bdonkulous - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 219

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 1.12

OG: 1.067

- - -

FG: 1.017

- - -

IBUs: 74.79 (tinseth)

- - - IBUs

Color: 12.1° SRM / 23.84° EBC

- - - SRM

Alcohol: 6.55%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

90.2%

2-Row - US

Mash

2-Row - US, 0 (90.2%), 37 ppg, 1 L, Mash

8.2%

Brown Malt - UK

Mash

Brown Malt - UK, 0 (8.2%), 33 ppg, 65 L, Mash

1.6%

Caramel/Crystal 150 - US

150

Mash

Caramel/Crystal 150 - US, 0 (1.6%), 35 ppg, 150 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Mosaic

Pellet

Boil

60 Minutes

12.7

46.51

Mosaic, 0 (Pellet), Boil, 60 Minutes, 12.7, 46.51

Polaris

Pellet

Boil

10 Minutes

21.3

28.28

Polaris, 0 (Pellet), Boil, 10 Minutes, 21.3, 28.28

YEAST

yeast

attenuation

yeast / attenuation

Wyeast American Ale 1056

75%

Wyeast American Ale 1056, 75%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

Apricots Puree

Boil

0 minutes

Apricots Puree, 0 , Boil, 0 minutes

RECIPE INFO

Author: bdonkulous - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 1.12

Calories: 219

OG: 1.067

- - -

FG: 1.017

- - -

IBUs: 74.79 (tinseth)

- - - IBUs

Color: 12.1° SRM / 23.84° EBC

- - - SRM

Alcohol: 6.55%

-% - -% ABV

scale

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All Grain

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Apricot Brown IPA - Brown IPA

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

RECIPE INFO

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