Porter - English Porter
RECIPE INFO
by
Ernesto
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
70%
OG:
1.035
FG:
1.009
ABV:
3.41%
Bitterness:
12.85 (tinseth)
IBU/OG:
0.37
Color:
3° SRM
Calories:
3.41 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Pale 2-Row - UK
36
2
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Fuggles
Pellet
Boil
60 Minutes
4.8
12.85