Wake the Dead - Spice, Herb, or Vegetable Beer

RECIPE INFO

by Brewsnooze
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 75%
OG: 1.049
FG: 1.009
ABV: 5.24%
Bitterness: 10.98 (tinseth)
IBU/OG: 0.22
Color: 16.1° SRM
Calories: 5.24 per 330ml

FERMENTABLES

% fermentable ppg L usage
2.8% 0 Roasted Barley - UK 29 550 Mash
13.9% 0 Golden Naked Oats - UK 33 10 Mash
69.4% 0 2-Row - US 37 1 Mash
13.9% 0 Rye - DE 38 3 Mash

HOPS

variety type usage time AA IBUs
0 Crystal Pellet Boil 45 Minutes 4.5 10.98

YEAST

yeast attenuation
Fermentis Safale US-05 81%

OTHER INGREDIENTS

amount unit name time usage
0.25 Cardamom 0 minutes Boil
0.25 Cocao 0 minutes Boil
8 Coffee 0 minutes Boil
0.25 Keffirlime 0 minutes Boil

INSTRUCTIONS

Consider different yeast after tasting.