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Loin's Mane Ale - Belgian Blond Ale

An Authentic Homebrew Recipe - by kdanc341

RECIPE INFO

A darker belgian ale the colour of a lion's mane.

Author: kdanc341 - View

Brew Sessions: 1 - View

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 67%

Calories: 211

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.3

OG: 1.065

- - -

FG: 1.014

- - -

IBUs: 19.78 (tinseth)

- - - IBUs

Color: 8.4° SRM / 16.55° EBC

- - - SRM

Alcohol: 6.68%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

81.5%

Pilsen - UK

Mash

Pilsen - UK, 0 (81.5%), 36 ppg, 1 L, Mash

7.4%

Abbey Malt - DE

Mash

Abbey Malt - DE, 0 (7.4%), 33 ppg, 17 L, Mash

7.4%

Melanoidin Malt - US

Mash

Melanoidin Malt - US, 0 (7.4%), 37 ppg, 20 L, Mash

3.7%

Victory Malt - US

Mash

Victory Malt - US, 0 (3.7%), 34 ppg, 28 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Saaz(Czech)

Pellet

Boil

60 Minutes

3.8

7.33

Saaz(Czech), 0 (Pellet), Boil, 60 Minutes, 3.8, 7.33

Simcoe

Pellet

Boil

15 Minutes

12.45

Simcoe, 0 (Pellet), Boil, 15 Minutes, 13, 12.45

YEAST

yeast

attenuation

yeast / attenuation

Mangrove Jack Belgian Ale Yeast M41

78%

Mangrove Jack Belgian Ale Yeast M41, 78%

NOTES

mash @ 152f for 60, ferment @ 18C for 5 days, transfer to secondary, ferment till reading < 1.015. Keg/Bottle and drink.

RECIPE INFO

A darker belgian ale the colour of a lion's mane.

Author: kdanc341 - View

Brew Sessions: 1 - View

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 67%

Total Grains: 0

Total Hops: 0

Brew Sessions: 1 - View

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.3

Calories: 211

OG: 1.065

- - -

FG: 1.014

- - -

IBUs: 19.78 (tinseth)

- - - IBUs

Color: 8.4° SRM / 16.55° EBC

- - - SRM

Alcohol: 6.68%

-% - -% ABV

scale

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Loin's Mane Ale - Belgian Blond Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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