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Follow us:
Viking Haus Brown 7 - American Brown Ale
An Authentic Homebrew Recipe - by Adambrewing
RECIPE INFO
Haus Brown Ale scaled to 7 gallons
Author:
Adambrewing -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
110
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.65
OG:
1.034
-
-
-
FG:
1.007
-
-
-
IBUs:
22.2
(tinseth)
-
-
-
IBUs
Color:
16.4
° SRM /
32.31
° EBC
-
-
-
SRM
Alcohol:
3.54
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
3.7%
0
Chocolate Malt - US
34
350
Mash
Chocolate Malt - US
, 0 (3.7%), 34 ppg, 350 L, Mash
42.6%
0
2-Row - US
37
1
Mash
2-Row - US
, 0 (42.6%), 37 ppg, 1 L, Mash
42.6%
0
Maris Otter Pale - UK
38
3
Mash
Maris Otter Pale - UK
, 0 (42.6%), 38 ppg, 3 L, Mash
7.4%
0
Brown Malt - UK
33
65
Mash
Brown Malt - UK
, 0 (7.4%), 33 ppg, 65 L, Mash
3.7%
0
Pale Chocolate - UK
32
200
Mash
Pale Chocolate - UK
, 0 (3.7%), 32 ppg, 200 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Cascade
Pellet
Boil
60 Minutes
5.8
18.47
Cascade
, 0 (Pellet), Boil, 60 Minutes, 5.8, 18.47
0
Cascade
Pellet
Boil
20 Minutes
5.8
3.73
Cascade
, 0 (Pellet), Boil, 20 Minutes, 5.8, 3.73
YEAST
yeast
attenuation
yeast / attenuation
Omega Yeast OYL-061 Voss Kveik
78%
Omega Yeast OYL-061 Voss Kveik
, 78%
NOTES
Mash at 152
Ferment at 65
RECIPE INFO
Haus Brown Ale scaled to 7 gallons
Author:
Adambrewing -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.65
Calories:
110
OG:
1.034
-
-
-
FG:
1.007
-
-
-
IBUs:
22.2
(tinseth)
-
-
-
IBUs
Color:
16.4
° SRM /
32.31
° EBC
-
-
-
SRM
Alcohol:
3.54
%
-
% -
-
% ABV
print
scale
Login
for more options
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