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Elmer Scott's British - Strong Bitter

An Authentic Homebrew Recipe - by Pottyp

RECIPE INFO

Enjoy the malty flavors of this so-called strong bitter

Author: Pottyp - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 204

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.9

OG: 1.062

- - -

FG: 1.017

- - -

IBUs: 55.5 (tinseth)

- - - IBUs

Color: 4.2° SRM / 8.27° EBC

- - - SRM

Alcohol: 5.9%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

4.3%

Floor-Malted Bohemian Wheat - DE

Mash

Floor-Malted Bohemian Wheat - DE, 0 (4.3%), 38 ppg, 1 L, Mash

95.7%

Pale 2-Row - UK

Mash

Pale 2-Row - UK, 0 (95.7%), 36 ppg, 2 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Target

Pellet

Boil

60 Minutes

46.97

Target, 0 (Pellet), Boil, 60 Minutes, 11, 46.97

East Kent Goldings

Pellet

Boil

60 Minutes

5.5

5.87

East Kent Goldings, 0 (Pellet), Boil, 60 Minutes, 5.5, 5.87

East Kent Goldings

Pellet

Boil

5 Minutes

5.5

1.17

East Kent Goldings, 0 (Pellet), Boil, 5 Minutes, 5.5, 1.17

Challenger

Pellet

Boil

5 Minutes

1.49

Challenger, 0 (Pellet), Boil, 5 Minutes, 7, 1.49

Target

Pellet

Boil

0 Minutes

Target, 0 (Pellet), Boil, 0 Minutes, 11, 0

East Kent Goldings

Pellet

Boil

0 Minutes

5.5

East Kent Goldings, 0 (Pellet), Boil, 0 Minutes, 5.5, 0

YEAST

yeast

attenuation

yeast / attenuation

White Labs English Ale WLP002

72%

White Labs English Ale WLP002, 72%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

tbsp

Gypsum

Boil

0 minutes

Gypsum, 1 tbsp, Boil, 0 minutes

NOTES

Easy Peasy

Single infusion mash @ 150F (60min) in 4-1/4gal
Sparge @ 170F 2-1/2gal

Add gypsum

60 min boil add Target & EKG
15 min Irish moss
5 min Challenger & EKG

Pitch a@ 65F
More Target (1oz) @ fermentation
EKG (1/2oz) for dry hop

1 week ferment, 2 weeks condition, carb mildly serve @ 50F

RECIPE INFO

Enjoy the malty flavors of this so-called strong bitter

Author: Pottyp - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.9

Calories: 204

OG: 1.062

- - -

FG: 1.017

- - -

IBUs: 55.5 (tinseth)

- - - IBUs

Color: 4.2° SRM / 8.27° EBC

- - - SRM

Alcohol: 5.9%

-% - -% ABV

scale

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Elmer Scott's British - Strong Bitter

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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