Restebrygg - American IPA

An Authentic Homebrew Recipe - by Lasse

RECIPE INFO

Brukte noen humle og maltrester
Author: Lasse - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 260
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.96
OG: 1.079
- - -
FG: 1.022
- - -
IBUs: 75.46 (tinseth)
- - - IBUs
Color: 12.4° SRM / 24.43° EBC
- - - SRM
Alcohol: 7.47%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale Ale - US, 0 (84.9%), 37 ppg, 3 L, Mash
CaraHell - DE, 0 (7.5%), 33 ppg, 10 L, Mash
CaraMunich - BE, 0 (7.5%), 34 ppg, 56 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Cascade , 0 (Pellet), Boil, 60 Minutes, 5.8, 12.9
Chinook , 0 (Pellet), Boil, 60 Minutes, 13, 14.46
Equinox, 0 (Pellet), Boil, 20 Minutes, 15, 15.16
Azacca, 0 (Pellet), Boil, 20 Minutes, 15, 15.16
Columbus , 0 (Pellet), Boil, 5 Minutes, 15, 16.63
Cascade , 0 (Pellet), Boil, 5 Minutes, 5.8, 1.16

YEAST

yeast / attenuation
White Labs California Ale V WLP051, 72%

OTHER INGREDIENTS

ingredient / amount / name / usage
Spraymalt, 0 , Boil, 0 minutes

NOTES

Mesk inn 55 grader
55 grader 10 min
63 grader 60 min
73 grader 25 min
78 grader 10 min
Skyll med 10,5 liter 78 grader

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