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Vienna Ale IV - Czech Premium Pale Lager

An Authentic Homebrew Recipe - by Uilspieel

RECIPE INFO

It is a Vienna Ale

Author: Uilspieel - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 150

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.79

OG: 1.046

- - -

FG: 1.01

- - -

IBUs: 36.54 (tinseth)

- - - IBUs

Color: 5.5° SRM / 10.84° EBC

- - - SRM

Alcohol: 4.72%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

100%

Vienna - DE

Mash

Vienna - DE, 0 (100%), 37 ppg, 4 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Perle(GR)

Pellet

Boil

60 Minutes

8.3

17.96

Perle(GR), 0 (Pellet), Boil, 60 Minutes, 8.3, 17.96

Perle(GR)

Pellet

Boil

30 Minutes

8.3

13.81

Perle(GR), 0 (Pellet), Boil, 30 Minutes, 8.3, 13.81

Perle(GR)

Pellet

Boil

5 Minutes

8.3

4.77

Perle(GR), 0 (Pellet), Boil, 5 Minutes, 8.3, 4.77

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Belgian Saison 3724

78%

Wyeast Belgian Saison 3724, 78%

NOTES

Mash at 67 degrees Celsuis

RECIPE INFO

It is a Vienna Ale

Author: Uilspieel - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.79

Calories: 150

OG: 1.046

- - -

FG: 1.01

- - -

IBUs: 36.54 (tinseth)

- - - IBUs

Color: 5.5° SRM / 10.84° EBC

- - - SRM

Alcohol: 4.72%

-% - -% ABV

scale

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Vienna Ale IV - Czech Premium Pale Lager

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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