Uilspieel Märzen - Märzen

An Authentic Homebrew Recipe - by Uilspieel

RECIPE INFO

'n Marzen vir die lente
Author: Uilspieel - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: Partial Mash
Efficiency: 75%
Calories: 170
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.46
OG: 1.052
- - -
FG: 1.013
- - -
IBUs: 23.95 (tinseth)
- - - IBUs
Color: 11.9° SRM / 23.44° EBC
- - - SRM
Alcohol: 5.11%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Dry Malt Extract - Light - US, 0 (23.8%), 44 ppg, 8 L, Mash
Bonlander Munich - US, 0 (71.4%), 36 ppg, 10 L, Mash
CaraMunich II - DE, 0 (4.8%), 34 ppg, 46 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Tradition, 0 (Pellet), Boil, 40 Minutes, 6, 19.51
Tradition, 0 (Pellet), Boil, 5 Minutes, 6, 4.43

YEAST

yeast / attenuation
White Labs German Lager WLP830, 76%

OTHER INGREDIENTS

ingredient / amount / name / usage
Yeast nutrient, 0 , Boil, 0 minutes

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