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Sunflower Saison - Saison

An Authentic Homebrew Recipe - by The Red Baron

RECIPE INFO

Author: The Red Baron - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 177

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.46

OG: 1.055

- - -

FG: 1.009

- - -

IBUs: 25.26 (tinseth)

- - - IBUs

Color: 2.9° SRM / 5.71° EBC

- - - SRM

Alcohol: 6.03%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

66.7%

Pilsner - US

Mash

Pilsner - US, 0 (66.7%), 34 ppg, 1 L, Mash

19%

Wheat - US

Mash

Wheat - US, 0 (19%), 39 ppg, 1 L, Mash

9.5%

Vienna - US

Mash

Vienna - US, 0 (9.5%), 36 ppg, 4 L, Mash

4.8%

Honey - US

Mash

Honey - US, 0 (4.8%), 35 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Polish Lublin

Pellet

Boil

5 Minutes

3.8

4.7

Polish Lublin, 0 (Pellet), Boil, 5 Minutes, 3.8, 4.7

Northern Brewer(US)

Pellet

Boil

60 Minutes

18.61

Northern Brewer(US), 0 (Pellet), Boil, 60 Minutes, 9, 18.61

Polish Lublin

Pellet

Boil

15 Minutes

3.8

1.95

Polish Lublin, 0 (Pellet), Boil, 15 Minutes, 3.8, 1.95

YEAST

yeast

attenuation

yeast / attenuation

White Labs WLP566 Belgian Saison II Ale Yeast

83%

White Labs WLP566 Belgian Saison II Ale Yeast, 83%

NOTES

Mash at 150. Decoction mash?

RECIPE INFO

Author: The Red Baron - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.46

Calories: 177

OG: 1.055

- - -

FG: 1.009

- - -

IBUs: 25.26 (tinseth)

- - - IBUs

Color: 2.9° SRM / 5.71° EBC

- - - SRM

Alcohol: 6.03%

-% - -% ABV

scale

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Sunflower Saison - Saison

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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