Lallemnd - Farmhouse #1 - Saison

An Authentic Homebrew Recipe - by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 83%
Calories: 196
Boil Time: 30 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.43
OG: 1.062
- - -
FG: 1.003
- - -
IBUs: 26.45 (tinseth)
- - - IBUs
Color: 2.6° SRM / 5.12° EBC
- - - SRM
Alcohol: 7.73%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - US, 0 (81.7%), 34 ppg, 1 L, Mash
Red Wheat - US, 0 (12.2%), 38 ppg, 2 L, Mash
Corn Sugar (Dextrose) - US, 0 (6.1%), 46 ppg, 0 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Meridian, 0 (Pellet), First Wort, 30 Minutes, 7, 26.45

YEAST

yeast / attenuation
GigaYeast Farmhouse Sour GB121, 95%

NOTES

150F overnight mash

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