Vienna Ale - Altbier

An Authentic Homebrew Recipe - by Uilspieel

RECIPE INFO

A Vienna altbier
Author: Uilspieel - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 173
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 1.79
OG: 1.053
- - -
FG: 1.013
- - -
IBUs: 94.93 (tinseth)
- - - IBUs
Color: 7.7° SRM / 15.17° EBC
- - - SRM
Alcohol: 5.24%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Brown Sugar - US, 0 (2.3%), 46 ppg, 10 L, Mash
Vienna - DE, 0 (93%), 37 ppg, 4 L, Mash
CaraMunich I - DE, 0 (4.7%), 34 ppg, 39 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Magnum(GR), 0 (Pellet), Boil, 60 Minutes, 12, 88.32
Amarillo, 0 (Pellet), Boil, 5 Minutes, 9, 6.6

YEAST

yeast / attenuation
Wyeast German Ale 1007, 75%

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