Electric India - Saison |
RECIPE INFO |
by Tony Makin
|
Recipe Type:
All Grain |
Batch Size: 0 |
Boil Size: 0 |
Boil Time: 60 Minutes
|
|
Efficiency: 75%
|
OG: 1.052 |
FG: 1.016 |
ABV: 4.72%
|
|
Bitterness: 14.74 (tinseth)
|
IBU/OG: 0.28 |
Color: 4.8° SRM
|
Calories: 4.72 per 330ml
|
|
|
Clone of Brewdogs Electric India Saison |
|
|
FERMENTABLES |
3.7% |
0 |
Munich Light - DE |
37 |
6 |
Mash |
89.8% |
0 |
Pale Ale - BE |
38 |
3 |
Mash |
6.5% |
0 |
Wheat - BE |
37 |
2 |
Mash |
|
HOPS |
0 |
Amarillo |
Pellet |
Boil |
60 Minutes |
9 |
3.3 |
0 |
Nelson Sauvin |
Pellet |
Boil |
30 Minutes |
11.3 |
6.37 |
0 |
Amarillo |
Pellet |
Boil |
30 Minutes |
9 |
5.07 |
0 |
Nelson Sauvin |
Pellet |
Boil |
0 Minutes |
11.3 |
0 |
0 |
Amarillo |
Pellet |
Boil |
0 Minutes |
9 |
0 |
|
YEAST |
Fermentis Safbrew T-58 |
70% |
|
OTHER INGREDIENTS |
90 |
|
Honey |
0 minutes |
Boil |
13 |
|
Cooriander |
0 minutes |
Boil |
3.8 |
|
Blackpepper |
0 minutes |
Boil |
|
INSTRUCTIONS |
MASH TEMP
65°C 149°F 75mins
FERMENTATION
22°C 72°F
Honey End (WP)
Coriander Seeds 45 mins
Pepper corns Middle
|