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Golden Strong Ale for summer 2022 - Belgian Golden Strong Ale

An Authentic Homebrew Recipe - by Dave48430

RECIPE INFO

Golden Strong with a little honey and a little smoke

Author: Dave48430 - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 78%

Calories: 242

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.43

OG: 1.074

- - -

FG: 1.019

- - -

IBUs: 31.64 (tinseth)

- - - IBUs

Color: 4° SRM / 7.88° EBC

- - - SRM

Alcohol: 7.21%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

63%

Pilsner - DE

Mash

Pilsner - DE, 0 (63%), 38 ppg, 1 L, Mash

18.5%

Floor-Malted Bohemian Wheat - DE

Mash

Floor-Malted Bohemian Wheat - DE, 0 (18.5%), 38 ppg, 1 L, Mash

3.7%

Cane Sugar- US

Late

Cane Sugar- US, 0 (3.7%), 46 ppg, 1 L, Late

3.7%

Honey - US

Late

Honey - US, 0 (3.7%), 35 ppg, 1 L, Late

3.7%

Smoked Malt - DE

Mash

Smoked Malt - DE, 0 (3.7%), 37 ppg, 3 L, Mash

7.4%

Brown Sugar - US

Late

Brown Sugar - US, 0 (7.4%), 46 ppg, 10 L, Late

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Hallertauer Mittelfrüh

Pellet

Boil

60 Minutes

3.8

17.85

Hallertauer Mittelfrüh, 0 (Pellet), Boil, 60 Minutes, 3.8, 17.85

Saaz(Czech)

Pellet

Boil

60 Minutes

4.4

13.78

Saaz(Czech), 0 (Pellet), Boil, 60 Minutes, 4.4, 13.78

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Belgian Strong Ale 1388

75%

Wyeast Belgian Strong Ale 1388, 75%

NOTES

Mash at 150°
Boil 60 min. Cool to 65°.
Ferment at 65° start, warm 2° per day to 82°
Rack to secondary for a week, then to keg.

RECIPE INFO

Golden Strong with a little honey and a little smoke

Author: Dave48430 - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 78%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.43

Calories: 242

OG: 1.074

- - -

FG: 1.019

- - -

IBUs: 31.64 (tinseth)

- - - IBUs

Color: 4° SRM / 7.88° EBC

- - - SRM

Alcohol: 7.21%

-% - -% ABV

scale

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Golden Strong Ale for summer 2022 - Belgian Golden Strong Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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