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PIPL - American Lager

An Authentic Homebrew Recipe - by Todd

RECIPE INFO

Author: Todd - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 65%

Calories: 199

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 1.06

OG: 1.061

- - -

FG: 1.015

- - -

IBUs: 64.96 (tinseth)

- - - IBUs

Color: 4.2° SRM / 8.27° EBC

- - - SRM

Alcohol: 6.03%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

12.6%

Munich Light - DE

Mash

Munich Light - DE, 0 (12.6%), 37 ppg, 6 L, Mash

82.9%

2-Row - US

Mash

2-Row - US, 0 (82.9%), 37 ppg, 1 L, Mash

4.4%

Vienna - DE

Mash

Vienna - DE, 0 (4.4%), 37 ppg, 4 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Centennial

Pellet

Boil

20 Minutes

10.5

Centennial, 0 (Pellet), Boil, 20 Minutes, 10.5, 39

Mosaic

Pellet

Boil

60 Minutes

12.7

25.96

Mosaic, 0 (Pellet), Boil, 60 Minutes, 12.7, 25.96

Citra

Pellet

Boil

0 Minutes

Citra, 0 (Pellet), Boil, 0 Minutes, 12, 0

Centennial

Pellet

Boil

0 Minutes

10.5

Centennial, 0 (Pellet), Boil, 0 Minutes, 10.5, 0

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Bohemian Lager 2124

75%

Wyeast Bohemian Lager 2124, 75%

RECIPE INFO

Author: Todd - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 65%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 1.06

Calories: 199

OG: 1.061

- - -

FG: 1.015

- - -

IBUs: 64.96 (tinseth)

- - - IBUs

Color: 4.2° SRM / 8.27° EBC

- - - SRM

Alcohol: 6.03%

-% - -% ABV

scale

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PIPL - American Lager

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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