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Barley Wine - Wee Heavy

An Authentic Homebrew Recipe - by A.T. Hops

RECIPE INFO

Dark barley wind

Author: A.T. Hops - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 342

Boil Time: 75 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.24

OG: 1.106

- - -

FG: 1.02

- - -

IBUs: 25.05 (tinseth)

- - - IBUs

Color: 47.1° SRM / 92.79° EBC

- - - SRM

Alcohol: 11.27%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

25.6%

Maris Otter Pale - UK

Mash

Maris Otter Pale - UK, 0 (25.6%), 38 ppg, 3 L, Mash

25.6%

2-Row - US

Mash

2-Row - US, 0 (25.6%), 37 ppg, 1 L, Mash

15.4%

Liquid Malt Extract - Dark - US

Mash

Liquid Malt Extract - Dark - US, 0 (15.4%), 36 ppg, 18 L, Mash

15.4%

CaraMunich I - DE

Mash

CaraMunich I - DE, 0 (15.4%), 34 ppg, 39 L, Mash

2.6%

Carapils - Dextrine Malt - US

Mash

Carapils - Dextrine Malt - US, 0 (2.6%), 33 ppg, 1 L, Mash

5.1%

Chocolate Wheat Malt - DE

400

Mash

Chocolate Wheat Malt - DE, 0 (5.1%), 33 ppg, 400 L, Mash

2.6%

Chocolate Malt - US

350

Mash

Chocolate Malt - US, 0 (2.6%), 34 ppg, 350 L, Mash

7.7%

Flaked Oats - US

Mash

Flaked Oats - US, 0 (7.7%), 37 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Fuggles

Pellet

Boil

60 Minutes

4.8

Fuggles, 0 (Pellet), Boil, 60 Minutes, 4.8, 8

Willamette

Pellet

Boil

60 Minutes

8.34

Willamette, 0 (Pellet), Boil, 60 Minutes, 5, 8.34

Goldings

Pellet

Boil

75 Minutes

8.71

Goldings, 0 (Pellet), Boil, 75 Minutes, 5, 8.71

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale US-05

81%

Fermentis Safale US-05, 81%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

Wirlfloc

Boil

0 minutes

Wirlfloc, 0 , Boil, 0 minutes

NOTES

Mash at 152, strike at 170, inital temp is 175F

RECIPE INFO

Dark barley wind

Author: A.T. Hops - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 75 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.24

Calories: 342

OG: 1.106

- - -

FG: 1.02

- - -

IBUs: 25.05 (tinseth)

- - - IBUs

Color: 47.1° SRM / 92.79° EBC

- - - SRM

Alcohol: 11.27%

-% - -% ABV

scale

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Barley Wine - Wee Heavy

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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