Poupi Elsur Clone - Irish Red Ale

An Authentic Homebrew Recipe - by PierreS

RECIPE INFO

Author: PierreS - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 164
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.53
OG: 1.05
- - -
FG: 1.013
- - -
IBUs: 26.72 (tinseth)
- - - IBUs
Color: 12.9° SRM / 25.41° EBC
- - - SRM
Alcohol: 4.85%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (93.7%), 38 ppg, 3 L, Mash
CaraAmber - DE, 0 (4.7%), 34 ppg, 27 L, Mash
Roasted Barley - UK, 0 (1.6%), 29 ppg, 550 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Nugget , 0 (Whole/Plug), Boil, 90 Minutes, 9, 26.72

YEAST

yeast / attenuation
Wyeast Irish Ale 1084, 75%

NOTES

90min 67
10 min 78
Boil 90min
20g maté à froid pdt 15 jours

water 3/4 rob 1/4 osm
B1 22/01
OG : 1052
FG 1010
MEB 1/03

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