The No1 destination for creating & finding awesome homebrew recipes

By homebrewers, for the homebrewers

Embeddable Calculators for eshops and websites

Oatmeal Stout hybrid - American Stout

An Authentic Homebrew Recipe - by Kevo

RECIPE INFO

Author: Kevo - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 170

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 1.62

OG: 1.052

- - -

FG: 1.013

- - -

IBUs: 84.3 (tinseth)

- - - IBUs

Color: 38° SRM / 74.86° EBC

- - - SRM

Alcohol: 5.11%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

55.3%

Maris Otter Pale - UK

Mash

Maris Otter Pale - UK, 0 (55.3%), 38 ppg, 3 L, Mash

15.8%

Flaked Oats - US

Mash

Flaked Oats - US, 0 (15.8%), 37 ppg, 1 L, Mash

7.9%

Chocolate Malt - US

350

Mash

Chocolate Malt - US, 0 (7.9%), 34 ppg, 350 L, Mash

5.3%

Black Malt - US

500

Mash

Black Malt - US, 0 (5.3%), 28 ppg, 500 L, Mash

10.5%

Caramel/Crystal 30 - US

Mash

Caramel/Crystal 30 - US, 0 (10.5%), 35 ppg, 30 L, Mash

5.3%

Carapils - Dextrine Malt - US

Mash

Carapils - Dextrine Malt - US, 0 (5.3%), 33 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Saaz(US)

Pellet

Boil

60 Minutes

32.12

Saaz(US), 0 (Pellet), Boil, 60 Minutes, 4, 32.12

Galena

Pellet

Boil

60 Minutes

52.19

Galena, 0 (Pellet), Boil, 60 Minutes, 13, 52.19

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale S-04

75%

Fermentis Safale S-04, 75%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

0.5

tsp

Amyalase

Mash

60 minutes

Amyalase, 0.5 tsp, Mash, 60 minutes

each

Whirlfloc

Boil

15 minutes

Whirlfloc, 1 each, Boil, 15 minutes

NOTES

8.63gal/33.93L water required.
Use 5 gal brew pot and fill for mash water, bring to 200.
Add 3l cold water to bring temp to 152
Fly sparge with 2gal pot at 170.

RECIPE INFO

Author: Kevo - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 1.62

Calories: 170

OG: 1.052

- - -

FG: 1.013

- - -

IBUs: 84.3 (tinseth)

- - - IBUs

Color: 38° SRM / 74.86° EBC

- - - SRM

Alcohol: 5.11%

-% - -% ABV

scale

Similar recipes

Smores Stout

American Stout

ABV: 7.2%

All Grain

OG/FG: 1.073/1.018

IBUs: 48.88

author: Jim

No Boat Needed

American Stout

ABV: 6.81%

All Grain

OG/FG: 1.069/1.017

IBUs: 22.96

author: KevDog

Smore's D-LITcious

American Stout

ABV: 8.25%

All Grain

OG/FG: 1.082/1.019

IBUs: 31.4

author: KuzBrews1119

Apricot Chocolate Stout

American Stout

ABV: 7.07%

All Grain

OG/FG: 1.068/1.014

IBUs: 29.28

author: IB BREWING

Orange vanilla stout

American Stout

ABV: 10.22%

All Grain

OG/FG: 1.104/1.026

IBUs: 52.71

author: Elevenpoint7five

Chocolate Coffee Stout Clone

American Stout

ABV: 6.55%

All Grain

OG/FG: 1.062/1.012

IBUs: 66.22

author: First Mate

These might come in handy

Sparge Water Calculator

Pitching Rate Calculator 2.0

Washed Yeast Calculator

Priming Sugar Calculator

ABV Calculator

Keg Carbonation Calculator

Contact the CaptainBrew team

Scale Recipe

Recipe Calculator

Love CaptainBrew?

Become a supporting member with $9.99 per year for private recipes and no ads

Oatmeal Stout hybrid - American Stout

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

Similar recipes

These might come in handy

Latest Recipes

Popular Recipes

Top Authors

Other Calculators

Charts

Styles & Ingredients