Brazilian Panty Dropper - American Amber Ale

RECIPE INFO

by Lager Von Brewski
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 75%
OG: 1.057
FG: 1.011
ABV: 6.03%
Bitterness: 28.1 (tinseth)
IBU/OG: 0.49
Color: 3.1° SRM
Calories: 6.03 per 330ml

FERMENTABLES

% fermentable ppg L usage
95.1% 0 2-Row - US 37 1 Mash
4.9% 0 Caramel/Crystal 10 - US 35 10 Mash

HOPS

variety type usage time AA IBUs
0 Tettnang Pellet Boil 60 Minutes 4.5 19.76
0 Tettnang Pellet Boil 15 Minutes 4.5 7.35
0 Tettnang Pellet Boil 5 Minutes 4.5 0.98
0 Amarillo Pellet Boil 0 Minutes 9 0

YEAST

yeast attenuation
Danstar Nottingham 80%

INSTRUCTIONS

Add 2 lbs pineapple to primary after 2 weeks. Ferment additional week. Add 3 oz pineapple extract on bottle day. Cheers!