Scottish - Scottish Light
RECIPE INFO
by
BrewBuilder
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.044
FG:
1.01
ABV:
4.45%
Bitterness:
11.96 (tinseth)
IBU/OG:
0.27
Color:
19.2° SRM
Calories:
4.45 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
76.2%
0
Maris Otter Pale - UK
38
3
Mash
12.7%
0
Crystal 40L - CA
34
40
Mash
6.3%
0
Crystal 120L - CA
33
120
Mash
1.6%
0
Smoked Malt - US
37
9
Mash
3.2%
0
Chocolate Malt - US
34
350
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
East Kent Goldings
Pellet
Boil
60 Minutes
5.5
11.96
YEAST
yeast
attenuation
East Coast Yeast Scottish Heavy ECY07
78%