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American Amber Lager 2019 - American Lager
An Authentic Homebrew Recipe - by Ken Lenard
RECIPE INFO
Amber Lager with late hops
Author:
Ken Lenard -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
65%
Calories:
163
Boil Time:
30 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.39
OG:
1.05
-
-
-
FG:
1.012
-
-
-
IBUs:
19.49
(tinseth)
-
-
-
IBUs
Color:
7.5
° SRM /
14.78
° EBC
-
-
-
SRM
Alcohol:
4.98
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
60.9%
0
Pilsner - US
34
1
Mash
Pilsner - US
, 0 (60.9%), 34 ppg, 1 L, Mash
34.8%
0
Golden Promise - UK
37
3
Mash
Golden Promise - UK
, 0 (34.8%), 37 ppg, 3 L, Mash
3.3%
0
CaraMunich II - DE
34
46
Mash
CaraMunich II - DE
, 0 (3.3%), 34 ppg, 46 L, Mash
1%
0
Extra Dark Crystal 160L - UK
33
160
Mash
Extra Dark Crystal 160L - UK
, 0 (1%), 33 ppg, 160 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Magnum(GR)
Pellet
Boil
30 Minutes
12.7
19.49
Magnum(GR)
, 0 (Pellet), Boil, 30 Minutes, 12.7, 19.49
0
Hallertau
Pellet
Whirlpool
0 Minutes
3.8
0
Hallertau
, 0 (Pellet), Whirlpool, 0 Minutes, 3.8, 0
0
Hersbrucker
Pellet
Whirlpool
0 Minutes
1.8
0
Hersbrucker
, 0 (Pellet), Whirlpool, 0 Minutes, 1.8, 0
0
Tettnang
Pellet
Boil
0 Minutes
3.2
0
Tettnang
, 0 (Pellet), Boil, 0 Minutes, 3.2, 0
NOTES
3g CaCl. 2124. Hallertau, Hersbrucker and Tettnanger all added at flameout. Pilsner is Briess. UK Crystal is 178°L. CaraMunich is 45°L.
RECIPE INFO
Amber Lager with late hops
Author:
Ken Lenard -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
65%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
30 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.39
Calories:
163
OG:
1.05
-
-
-
FG:
1.012
-
-
-
IBUs:
19.49
(tinseth)
-
-
-
IBUs
Color:
7.5
° SRM /
14.78
° EBC
-
-
-
SRM
Alcohol:
4.98
%
-
% -
-
% ABV
print
scale
Login
for more options
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