Bell's Two Hearted Ale - American IPA |
RECIPE INFO |
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by yammyBrew
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Recipe Type:
All Grain |
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Batch Size: 6.08 Gallons |
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Boil Size: 7.13 Gallons |
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Boil Time: 60 Minutes
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Efficiency: 70%
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OG: 1.065 |
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FG: 1.012 |
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ABV: 6.94%
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Bitterness: 64.04 (tinseth)
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IBU/OG: 0.99 |
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Color: 6.6° SRM
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Calories: 6.94 per 330ml
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FERMENTABLES |
| 79.9% |
12.125 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 13.1% |
1.984 |
Vienna - UK |
35 |
4 |
Mash |
| 3.5% |
0.529 |
Carapils - Dextrine Malt - US |
33 |
1 |
Mash |
| 3.5% |
0.529 |
Crystal 15L - UK |
34 |
15 |
Mash |
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HOPS |
| 0.81 |
Centennial |
Pellet |
Boil |
60 Minutes |
10.5 |
25.38 |
| 0.49 |
Centennial |
Pellet |
Boil |
45 Minutes |
10.5 |
14.18 |
| 0.49 |
Centennial |
Pellet |
Boil |
30 Minutes |
10.5 |
11.87 |
| 0.81 |
Centennial |
Pellet |
Boil |
15 Minutes |
10.5 |
12.6 |
| 0.49 |
Centennial |
Pellet |
Boil |
0 Minutes |
10.5 |
0 |
| 0.99 |
Cascade |
Pellet |
Dry Hop |
14 Days |
5.8 |
0 |
| 0.99 |
Centennial |
Pellet |
Dry Hop |
14 Days |
10.5 |
0 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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INSTRUCTIONS |
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Bottled 68 deg 5 gal 4 oz. corn sugar Mash at 153 deg. Single Stage
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