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APA Restoio - American Pale Ale
An Authentic Homebrew Recipe - by Geferson Fernandes
RECIPE INFO
Mostura 68ºC
Author:
Geferson Fernandes -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
68%
Calories:
145 per 11 fl. oz
Boil Time:
60 Minutes
Batch Size:
3.17 Gallons
Boil Size:
3.96 Gallons
Total Grains:
7.94 lb
Total Hops:
0.88 oz
IBU/OG:
0.51
OG:
1.045
-
-
-
FG:
1.008
-
-
-
IBUs:
22.86
(tinseth)
-
-
-
IBUs
Color:
4.2
° SRM /
8.27
° EBC
-
-
-
SRM
Alcohol:
4.85
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
lb
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
69.4%
5.512
Pilsner - DE
38
1
Mash
Pilsner - DE
, 5.512 lb (69.4%), 38 ppg, 1 L, Mash
27.8%
2.205
Flaked Corn - US
37
1
Mash
Flaked Corn - US
, 2.205 lb (27.8%), 37 ppg, 1 L, Mash
2.8%
0.22
CaraMunich III - DE
34
57
Mash
CaraMunich III - DE
, 0.22 lb (2.8%), 34 ppg, 57 L, Mash
HOPS
oz
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0.53
Northern Brewer(US)
Pellet
Boil
40 Minutes
9
19.85
Northern Brewer(US)
, 0.53 oz (Pellet), Boil, 40 Minutes, 9, 19.85
0.35
Northern Brewer(US)
Pellet
Boil
5 Minutes
9
3.01
Northern Brewer(US)
, 0.35 oz (Pellet), Boil, 5 Minutes, 9, 3.01
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Safale S-04
82%
Fermentis Safale S-04
, 82%
OTHER INGREDIENTS
amount
unit
name
usage
time
ingredient / amount / name / usage
3.53
oz
Sugar
Boil
0 minutes
Sugar
, 3.53 oz, Boil, 0 minutes
NOTES
Lama da IPA com DH de Citra e Cascade
RECIPE INFO
Mostura 68ºC
Author:
Geferson Fernandes -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
68%
Total Grains:
7.94 lb
Total Hops:
0.88 oz
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
3.17 Gallons
Boil Size:
3.96 Gallons
IBU/OG:
0.51
Calories:
145 per 11 fl. oz
OG:
1.045
-
-
-
FG:
1.008
-
-
-
IBUs:
22.86
(tinseth)
-
-
-
IBUs
Color:
4.2
° SRM /
8.27
° EBC
-
-
-
SRM
Alcohol:
4.85
%
-
% -
-
% ABV
print
scale
Login
for more options
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