bock - Dunkles Bock
RECIPE INFO
by
Rugby1986
Recipe Type:
All Grain
Batch Size:
4.25 Gallons
Boil Size:
5.25 Gallons
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.07
FG:
1.017
ABV:
6.94%
Bitterness:
0 (tinseth)
IBU/OG:
0
Color:
14° SRM
Calories:
6.94 per 330ml
FERMENTABLES
%
lb
fermentable
ppg
L
usage
61.8%
6.6
Pilsner - DE
38
1
Mash
24.8%
2.65
Munich - Light 10L - US
35
10
Mash
11.7%
1.25
Belgian Aromatic - BE
37
32
Mash
1.8%
0.188
Pale Chocolate - UK
32
200
Mash