Founders All Day IPA Clone - American IPA |
RECIPE INFO |
by brewmonster
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Recipe Type:
All Grain |
Batch Size: 0 |
Boil Size: 0 |
Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.043 |
FG: 1.008 |
ABV: 4.58%
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Bitterness: 50.41 (tinseth)
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IBU/OG: 1.17 |
Color: 6.7° SRM
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Calories: 4.58 per 330ml
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Founders All Day IPA Clone Recipe |
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FERMENTABLES |
79.4% |
0 |
2-Row - US |
37 |
1 |
Mash |
5.9% |
0 |
Caramel/Crystal 60 - US |
36 |
60 |
Mash |
5.9% |
0 |
Munich - Dark 20L - US |
35 |
20 |
Mash |
2.9% |
0 |
Dark Wheat - DE |
39 |
9 |
Mash |
2.9% |
0 |
Flaked Oats - US |
37 |
1 |
Mash |
2.9% |
0 |
Flaked Maize |
37 |
1 |
Mash |
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HOPS |
0 |
Simcoe |
Pellet |
Boil |
60 Minutes |
13 |
27.4 |
0 |
Amarillo |
Pellet |
Boil |
15 Minutes |
9 |
9.41 |
0 |
Simcoe |
Pellet |
Boil |
15 Minutes |
13 |
13.6 |
0 |
Amarillo |
Pellet |
Whirlpool |
10 Minutes |
9 |
0 |
0 |
Crystal |
Pellet |
Whirlpool |
10 Minutes |
4.5 |
0 |
0 |
Amarillo |
Pellet |
Dry Hop |
3 Days |
9 |
0 |
0 |
Simcoe |
Pellet |
Dry Hop |
3 Days |
13 |
0 |
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YEAST |
White Labs California Ale WLP001 |
82% |
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INSTRUCTIONS |
Mash at 148F(64C) for 60 minutes, ferment at 67F(19C) for 7 days
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