Loral Pale Ale - American Pale Ale |
RECIPE INFO |
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by Ken Lenard
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 30 Minutes
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Efficiency: 75%
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OG: 1.051 |
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FG: 1.013 |
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ABV: 4.98%
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Bitterness: 24.49 (tinseth)
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IBU/OG: 0.48 |
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Color: 5.3° SRM
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Calories: 4.98 per 330ml
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APA with Horizon, Styrian Goldings and Loral |
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FERMENTABLES |
| 68.4% |
0 |
Pale Ale - US |
37 |
3 |
Mash |
| 26.3% |
0 |
Wheat - US |
39 |
1 |
Mash |
| 5.3% |
0 |
CaraVienna - BE |
34 |
22 |
Mash |
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HOPS |
| 0 |
Horizon |
Pellet |
Boil |
30 Minutes |
14.1 |
17.71 |
| 0 |
Styrian Golding |
Pellet |
Boil |
5 Minutes |
4 |
3.26 |
| 0 |
Loral |
Pellet |
Boil |
2 Minutes |
10.2 |
3.52 |
| 0 |
Loral |
Pellet |
Whirlpool |
0 Minutes |
10.2 |
0 |
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YEAST |
| Wyeast American Ale 1056 |
75% |
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