Nelson Sauvin Ale - Experimental Beer
RECIPE INFO
by
schemite
Recipe Type:
Partial Mash
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.048
FG:
1.009
ABV:
5.11%
Bitterness:
54.21 (tinseth)
IBU/OG:
1.13
Color:
8.2° SRM
Calories:
5.11 per 330ml
Nelson Sauvin Single Hop Ale from Greg Hughes
FERMENTABLES
%
fermentable
ppg
L
usage
6.7%
0
Caramel Pils - DE
34
8
Mash
93.3%
0
Dry Malt Extract - Light - US
44
8
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Nelson Sauvin
Pellet
Boil
60 Minutes
11.3
48.17
0
Nelson Sauvin
Pellet
Boil
5 Minutes
11.3
4.15
0
Nelson Sauvin
Pellet
Boil
1 Minutes
11.3
1.89
YEAST
yeast
attenuation
Fermentis Safale US-05
81%