AppDevices IPA - American IPA

RECIPE INFO

by kdanc341
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 67%
OG: 1.057
FG: 1.013
ABV: 5.76%
Bitterness: 62.12 (tinseth)
IBU/OG: 1.09
Color: 10.5° SRM
Calories: 5.76 per 330ml
Basic IPA for a tasting session I am conducting

FERMENTABLES

% fermentable ppg L usage
83.3% 0 Pale 2-Row - CA 36 1 Mash
8.3% 0 Caramel/Crystal 75 - US 35 75 Mash
8.3% 0 Carafoam - DE 34 1 Mash

HOPS

variety type usage time AA IBUs
0 Simcoe Whole/Plug Dry Hop 5 Days 13 0
0 Simcoe Pellet First Wort 30 Minutes 14.7 29.43
0 Simcoe Pellet Boil 20 Minutes 14.7 24.6
0 Simcoe Pellet Boil 5 Minutes 14.7 8.1

YEAST

yeast attenuation
Mangrove Jack US West Coast Yeast M44 78%

OTHER INGREDIENTS

amount unit name time usage
1 Wirlfloc 0 minutes Boil