Fast Lager - American Lager

RECIPE INFO

by Felipe Silva
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 30 Minutes
Efficiency: 75%
OG: 1.045
FG: 1.01
ABV: 4.58%
Bitterness: 25.63 (tinseth)
IBU/OG: 0.57
Color: 2.1° SRM
Calories: 4.58 per 330ml
Fast Lager cerveja Facil

FERMENTABLES

% fermentable ppg L usage
100% 0 Pilsen - UK 36 1 Mash

HOPS

variety type usage time AA IBUs
0 Magnum(US) Pellet Boil 30 Minutes 14 22.63
0 Hallertauer Mittelfrüh Pellet Boil 5 Minutes 4.3 3

YEAST

yeast attenuation
Mangrove Jack Bohemian Lager Yeast M84 78%

INSTRUCTIONS

MOSTURA 68C POR 60 FERVURA DE 30MIN Levedura Lallemand Nova Lager fermentacao 4 dias a 18c cold crash 3 dias.