Brown Ale do Kako - London Brown Ale |
RECIPE INFO |
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by Kako
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 65%
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OG: 1.052 |
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FG: 1.013 |
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ABV: 5.11%
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Bitterness: 26.51 (tinseth)
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IBU/OG: 0.51 |
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Color: 23.4° SRM
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Calories: 5.11 per 330ml
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English Brown Ale - Modificada |
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FERMENTABLES |
| 62.7% |
0 |
Pilsner - DE |
38 |
1 |
Mash |
| 3.9% |
0 |
Coffee Malt - UK |
36 |
150 |
Mash |
| 3.9% |
0 |
Brown Malt - UK |
33 |
65 |
Mash |
| 19.6% |
0 |
Flaked Oats - US |
37 |
1 |
Mash |
| 3.9% |
0 |
Carafa II - DE |
32 |
412 |
Mash |
| 5.9% |
0 |
Brown Sugar - US |
46 |
10 |
Mash |
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HOPS |
| 0 |
Styrian Golding |
Pellet |
Boil |
10 Minutes |
5.3 |
11.53 |
| 0 |
Cascade |
Pellet |
Boil |
60 Minutes |
5.8 |
6.96 |
| 0 |
Cascade |
Pellet |
Boil |
30 Minutes |
5.8 |
8.02 |
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OTHER INGREDIENTS |
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INSTRUCTIONS |
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68C - 50min
75C - 10min
100C - 60min
Ferment - 18C - 7 dias
Coldcrash - 1C - 8 dias
Carbonatação - 10 dias
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