Easter Quad - Belgian Dark Strong Ale
RECIPE INFO
by
KevDog
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
65%
OG:
1.091
FG:
1.023
ABV:
8.91%
Bitterness:
24.44 (tinseth)
IBU/OG:
0.27
Color:
15.2° SRM
Calories:
8.91 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
80%
0
Pale 2-Row - CA
36
1
Mash
10%
0
Corn Sugar (Dextrose) - US
46
0
Mash
5%
0
Molasses - US
36
80
Mash
5%
0
Crystal 60L - CA
34
60
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Hallertau
Pellet
Boil
65 Minutes
4.5
24.44
OTHER INGREDIENTS
amount
unit
name
time
usage
1
Cardamom
0 minutes
Boil