Umipa - American IPA
RECIPE INFO
by
PierreS
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
75%
OG:
1.059
FG:
1.016
ABV:
5.63%
Bitterness:
68.83 (tinseth)
IBU/OG:
1.17
Color:
5.2° SRM
Calories:
5.63 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
4.3%
0
Wheat Malt - DE
37
2
Mash
95.7%
0
Maris Otter Pale - UK
38
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Nugget
Whole/Plug
First Wort
90 Minutes
11.5
68.83
0
3-6-9 Experimental
Pellet
Whirlpool
0 Minutes
10.7
0
0
Hull Melon
Pellet
Whirlpool
0 Minutes
7
0
0
3-6-9 Experimental
Pellet
Dry Hop
2 Days
10.7
0
0
3-6-9 Experimental
Pellet
Dry Hop
5 Days
10.7
0
0
3-6-9 Experimental
Pellet
Dry Hop
15 Days
10.7
0
0
Hull Melon
Pellet
Dry Hop
2 Days
7
0
0
Hull Melon
Pellet
Dry Hop
5 Days
7
0
0
Hull Melon
Pellet
Dry Hop
15 Days
7
0
YEAST
yeast
attenuation
Wyeast London Ale III 1318
73%
INSTRUCTIONS
65deg 90 min