Seaside Coast IPA - American IPA |
RECIPE INFO |
|
by IB BREWING
|
|
Recipe Type:
All Grain |
|
Batch Size: 0 |
|
Boil Size: 0 |
|
Boil Time: 60 Minutes
|
|
|
Efficiency: 75%
|
|
OG: 1.067 |
|
FG: 1.013 |
|
ABV: 7.07%
|
|
|
Bitterness: 24.96 (tinseth)
|
|
IBU/OG: 0.37 |
|
Color: 6.2° SRM
|
|
Calories: 7.07 per 330ml
|
|
|
|
|
|
|
FERMENTABLES |
| 17.5% |
0 |
Wheat Malt - DE |
37 |
2 |
Mash |
| 61.4% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 12.3% |
0 |
Munich - UK |
37 |
9 |
Mash |
| 8.8% |
0 |
Flaked Oats - US |
37 |
1 |
Mash |
|
HOPS |
| 0 |
Galaxy |
Pellet |
Dry Hop |
7 Days |
14.2 |
0 |
| 0 |
Mosaic |
Pellet |
Boil |
60 Minutes |
12.7 |
7.56 |
| 0 |
Mosaic |
Pellet |
Boil |
10 Minutes |
12.7 |
8.22 |
| 0 |
Galaxy |
Pellet |
Boil |
10 Minutes |
14.2 |
9.19 |
| 0 |
Amarillo |
Pellet |
Whirlpool |
20 Minutes |
9 |
0 |
| 0 |
Galaxy |
Pellet |
Whirlpool |
20 Minutes |
14.2 |
0 |
| 0 |
Amarillo |
Pellet |
Dry Hop |
5 Days |
9 |
0 |
|
YEAST |
| GigaYeast Vermont IPA Yeast GY054 |
80% |
|