Rauch Helles for winter 2022 - Munich Helles

RECIPE INFO

by Dave48430
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 90 Minutes
Efficiency: 75%
OG: 1.049
FG: 1.008
ABV: 5.37%
Bitterness: 23.34 (tinseth)
IBU/OG: 0.48
Color: 4.7° SRM
Calories: 5.37 per 330ml
Identical to Helles for winter 2023 except 4 lbs Pilsner replaced w/ 4 lbs rauch malt

FERMENTABLES

% fermentable ppg L usage
13.8% 0 Pilsner - DE 38 1 Mash
18.3% 0 Floor-Malted Bohemian Pilsner - DE 38 1 Mash
9.2% 0 Carafoam - DE 34 1 Mash
9.2% 0 Vienna - DE 37 4 Mash
9.2% 0 CaraHell - DE 33 10 Mash
3.7% 0 Acidulated Malt - DE 27 3 Mash
36.7% 0 Smoked Malt - DE 37 3 Mash

HOPS

variety type usage time AA IBUs
0 Hallertauer Mittelfrüh Pellet Boil 15 Minutes 4.3 4.01
0 Spalt Pellet Boil 60 Minutes 4 7.52
0 Spalt Pellet Boil 15 Minutes 4 3.73
0 Hallertauer Mittelfrüh Pellet Boil 60 Minutes 4.3 8.08
0 Saaz(Czech) Pellet Boil 0 Minutes 3.8 0

YEAST

yeast attenuation
Fermentis Saflager W-34/70 83%

INSTRUCTIONS

Mash 30 m at 140, 30 min 152 Ferment at 55