Duvel clone Clone - Belgian Golden Strong Ale
RECIPE INFO
by
dgates1132
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
74%
OG:
1.075
FG:
1.01
ABV:
8.51%
Bitterness:
33.45 (tinseth)
IBU/OG:
0.45
Color:
4.4° SRM
Calories:
8.51 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
0.3%
0
Roasted Barley - US
25
300
Mash
93.3%
0
Pilsner - US
37
1
Mash
6.5%
0
Cane Sugar- US
46
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Styrian Golding
Pellet
Boil
15 Minutes
5.3
25.67
0
Saaz(US)
Pellet
Boil
5 Minutes
4
7.78
YEAST
yeast
attenuation
Mangrove Jack Mangrove Jack - Belgian Abbey M47
86%