ZackPizzaz2 - American Strong Ale |
RECIPE INFO |
by LeggedBoots
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Recipe Type:
All Grain |
Batch Size: 0 |
Boil Size: 0 |
Boil Time: 30 Minutes
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Efficiency: 74%
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OG: 1.07 |
FG: 1.008 |
ABV: 8.12%
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Bitterness: 50.5 (tinseth)
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IBU/OG: 0.72 |
Color: 4.9° SRM
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Calories: 8.12 per 330ml
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FERMENTABLES |
62.8% |
0 |
2-Row - US |
37 |
1 |
Mash |
16.8% |
0 |
Red Wheat - US |
38 |
2 |
Mash |
13.1% |
0 |
Vienna - US |
36 |
4 |
Mash |
7.3% |
0 |
Munich Light - CA |
34 |
10 |
Mash |
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HOPS |
0 |
Ella |
Pellet |
Boil |
20 Minutes |
15.3 |
12.7 |
0 |
Ella |
Pellet |
Boil |
10 Minutes |
15.3 |
15.2 |
0 |
Ella |
Pellet |
Boil |
3 Minutes |
15.3 |
22.6 |
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YEAST |
Omega Yeast OYL-061 Voss Kveik |
88% |
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INSTRUCTIONS |
EL-framgarden
154F - overnight 78% att
Short boil=30min
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