Blanche Marine - Witbier
RECIPE INFO
by
Teipouf
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.046
FG:
1.012
ABV:
4.45%
Bitterness:
16.87 (tinseth)
IBU/OG:
0.37
Color:
3.8° SRM
Calories:
4.45 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
66.7%
0
Pale Wheat - DE
36
2
Mash
33.3%
0
Pale Ale - BE
38
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Amarillo
Pellet
Boil
10 Minutes
9
16.87
YEAST
yeast
attenuation
Wyeast Belgian Ardennes 3522
74%
OTHER INGREDIENTS
amount
unit
name
time
usage
7
Corainder
0 minutes
Boil
10
Orange peel
0 minutes
Boil