003 - Belgian IPA
RECIPE INFO
by
Teipouf
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.063
FG:
1.012
ABV:
6.68%
Bitterness:
66.65 (tinseth)
IBU/OG:
1.06
Color:
14° SRM
Calories:
6.68 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
81.5%
0
Pale Ale - BE
38
3
Mash
4.9%
0
Flaked Oats - US
37
1
Mash
4.9%
0
CaraAmber - DE
34
27
Mash
3.7%
0
Special B - BE
30
180
Mash
4.9%
0
Biscuit Malt - BE
36
23
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Simcoe
Pellet
Boil
20 Minutes
13
13.51
0
Citra
Pellet
Boil
20 Minutes
12
12.47
0
Columbus
Pellet
Boil
20 Minutes
15
15.59
0
Simcoe
Pellet
Boil
10 Minutes
13
7.19
0
Citra
Pellet
Boil
10 Minutes
12
6.64
0
Columbus
Pellet
Boil
10 Minutes
15
8.3
0
Simcoe
Pellet
Boil
1 Minutes
13
0.96
0
Citra
Pellet
Boil
1 Minutes
12
0.89
0
Columbus
Pellet
Boil
1 Minutes
15
1.11
YEAST
yeast
attenuation
Fermentis Safale US-05
81%