Logger bier - Experimental Beer |
RECIPE INFO |
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by Brewsnooze
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Recipe Type:
All Grain |
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Batch Size: 4 Gallons |
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Boil Size: 6 Gallons |
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Boil Time: 45 Minutes
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Efficiency: 70%
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OG: 1.071 |
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FG: 1.014 |
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ABV: 7.47%
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Bitterness: 34.18 (tinseth)
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IBU/OG: 0.48 |
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Color: 3.3° SRM
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Calories: 7.47 per 330ml
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A lightly smoked beer with a quick turn around |
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FERMENTABLES |
| 90.9% |
10 |
2-Row - US |
37 |
1 |
Mash |
| 9.1% |
1 |
Smoked Malt - DE |
37 |
3 |
Mash |
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HOPS |
| 1 |
Northern Brewer(GR) |
Pellet |
Boil |
30 Minutes |
9 |
34.18 |
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YEAST |
| Imperial Yeast Imperial Yeast - A43 Loki |
80% |
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OTHER INGREDIENTS |
| 0.5 |
oz |
Fenugreek |
5 minutes |
Boil |
| 0.25 |
tsp |
CaCl |
0 minutes |
Boil |
| 0.25 |
tsp |
CaSo |
0 minutes |
Boil |
| 0.25 |
fl. oz |
Lactic |
0 minutes |
Boil |
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INSTRUCTIONS |
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Mash at 150f
Check pH
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