Czech Lager 2019 - Czech Pale Lager

RECIPE INFO

by Ken Lenard
Recipe Type: All Grain
Batch Size: 5.25 Gallons
Boil Size: 7.25 Gallons
Boil Time: 30 Minutes
Efficiency: 65%
OG: 1.051
FG: 1.013
ABV: 4.98%
Bitterness: 17.5 (tinseth)
IBU/OG: 0.34
Color: 3.9° SRM
Calories: 4.98 per 330ml
Czech Pale Lager w/pils, GP & Vienna

FERMENTABLES

% lb fermentable ppg L usage
63.6% 7 Pilsner - DE 38 1 Mash
18.2% 2 Golden Promise - UK 37 3 Mash
18.2% 2 Vienna - DE 37 4 Mash

HOPS

oz variety type usage time AA IBUs
0.5 Hallertau Pellet First Wort 0 Minutes 3.8 0
1.45 Hallertau Pellet Boil 30 Minutes 3.8 17.5

INSTRUCTIONS

3g CaCl. 2278 (run #3). Mash 148°. Pilsner is Barke.