La Gansa Mosaic - American Pale Ale

RECIPE INFO

by JDBEUTH
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 75 Minutes
Efficiency: 65%
OG: 1.059
FG: 1.011
ABV: 6.29%
Bitterness: 47.33 (tinseth)
IBU/OG: 0.8
Color: 8° SRM
Calories: 6.29 per 330ml

FERMENTABLES

% fermentable ppg L usage
92.2% 0 Pale Ale - DE 39 2 Mash
5% 0 Munich - 60L - US 33 60 Mash
2.8% 0 Carapils - DE 33 2 Mash

HOPS

variety type usage time AA IBUs
0 Mosaic Pellet Boil 60 Minutes 12.7 23.01
0 Mosaic Pellet Boil 45 Minutes 12.7 10.56
0 Mosaic Pellet Boil 5 Minutes 12.7 13.76
0 Mosaic Pellet Dry Hop 5 Days 12.7 0

YEAST

yeast attenuation
Fermentis Safale US-05 81%

OTHER INGREDIENTS

amount unit name time usage
1 tbsp irish moss 0 minutes Boil